Fuqi Feipian (Sliced Beef and Ox Tongue in Chilli Sauce), a classic Sichuan snack, is famous for its unique manufacturing technology and spicy and delicious taste. Although called lung slices, they are not made entirely from lungs, but are made from cow scalp, heart, tongue, stomach, and beef as the main ingredients, carefully braised, sliced and served on a plate, and then topped with special chili oil, Sichuan peppercorns, and other seasonings. Each lung slice is filled with the essence of brine, spicy, fresh, fragrant, smooth and delicious. Fuqi Feipian (Sliced Beef and Ox Tongue in Chilli Sauce) is not only a delicious snack, but also a story about love and inheritance. People can feel the profound cultural heritage while tasting delicious food.
