Author: Mr deng
Bowl chicken is a traditional snack originating from the Sichuan region during the Qing Dynasty. It belongs to the Sichuan cuisine and is characterized by the use of pottery bowls to hold boneless chicken slices and spicy seasonings. It has the characteristics of crispy skin and tender meat. Its name originates from the container “bowl”. When eating, the ingredients made of bamboo sticks are dipped into rattan pepper oil soup or red oil soup, and often used with milk soup noodles to form a unique flavor. This snack was first created by Ye Chunlan in 1980 in Jianwei County, Leshan.…
Beichuan Qiang City is not only the hometown of the great Yu the Great but also the cultural hub of China’s Qiang ethnic group, renowned as the “Qiang Capital of China.” Here, you will find not only rich historical and cultural heritage but also many attractions worth visiting. Below is a detailed travel guide to help you easily plan your itinerary. Travel Guide: Take a taxi or drive to the Beichuan Qiangcheng Scenic Area in Mianyang City. Ticket information: All attractions are open for free. Opening Hours: 9: 00-16:30. Recommended travel routes: Beichuan Banacha – Beichuan Qiang Folk Museum -5.12…
Stepping into the Beichuan Qiangcheng Scenic Area is like entering a profound historical book, each page brimming with stories. This 5A-level scenic spot, spanning a total area of 6.01 square kilometers, resembles a radiant pearl nestled in Beichuan County, the northwest of the Sichuan Basin. It serves as a comprehensive tourist destination that combines earthquake memorial sites, the exhibition of benevolence culture, and the experience of Yu-Qiang culture. It recounts the past’s tragedies while also showcasing the power of rebirth and the charm of ethnic culture. The Qiang Ethnic Folk Custom Museum is like a treasure trove of Qiang culture,…
The Wenchuan Special Tourist Area, also known as the Wenchuan Special Tourist Area, is a tourist attraction located in Wenchuan County, Aba Tibetan and Qiang Autonomous Prefecture, Sichuan Province. The Wenchuan Special Tourist Area is a commemorative and cultural themed scenic spot specially developed after the reconstruction of the “5.12 Wenchuan Earthquake” in 2008. The tourist area covers Sanjiang Township, Yingxiu Town, and Shuimo Town in the southern part of Wenchuan County. It consists of the Yingxiu Earthquake Site (also known as the epicenter Yingxiu, Tiandi Yingxiu), Shuimo Ancient Town (also known as Shuimo Qiang City, Danqing Ink Painting), and…
Pickles, affectionately dubbed as “the wonder food for rice”, are an indispensable accompaniment to meals, whether it’s a family gathering or a banquet. “Sichuan pickles are the best in China, and Meishan pickles are the best in Sichuan.” Meishan, the hometown of Su Dongpo, is also known as the “Hometown of Chinese Pickles”, with its market share accounting for one-third of the country. Dongpo pickles, a specialty of Dongpo District, Meishan City, Sichuan Province, are a national geographical indication product of China. Dongpo pickles are characterized by their ruddy and lustrous color, and a flavor that is spicy, sour, fresh,…
Zhangfei Beef “originates from Baoning dried beef and is a traditional halal flavor food produced by the Hui people in Langzhong. Developed by the Wang brothers, a Muslim from Langzhong during the late Ming and early Qing dynasties, it became well-known throughout the Qianlong period of the Qing dynasty. During the Three Kingdoms period, Zhang Fei, a famous general of the Shu Kingdom, guarded Langzhong for seven years. He loved his people like sons and was known as the “Tiger Minister and Good Shepherd” by Langzhong. In the late 1990s, Langzhong County Beef Processing Factory was restructured and transformed into…
Hailuogou is located at the foot of Gongga Snow Peak and is famous for its low altitude modern glaciers. Here, you can enjoy spectacular glaciers up close, sparkling with blue light in the sunlight, as if they were giant crystals carved by nature. In addition to glaciers, Hailuogou also has landscapes such as primitive forests and hot springs. After visiting the glacier, soaking in a hot spring to relax both body and mind, the feeling is incredibly pleasant. The beautiful scenery of Hailuogou is unforgettable.
. Baoning vinegar is a local traditional famous specialty in Baoning Town, Langzhong City, Nanchong City, Sichuan Province, and is one of the four famous vinegars in China. Baoning vinegar, commonly known as the place name (now Baoning Town, Langzhong City, Nanchong City, Sichuan Province), originated in the first year of the Changxing reign of the Tang Dynasty (936 AD) when the Baoning Army was established, and has a history of 1078 years. Through continuous exploration and innovation, Baoning Vinegar has ultimately formed a century old brand known as Zhonghua Vinegar Garden, with its distinctive features of bran vinegar and…
Langzhong Ancient City is one of the four ancient cities in China, with a long history and rich cultural heritage. There are many buildings from the Ming and Qing dynasties preserved in the ancient city, with ancient streets and alleys crisscrossing, full of ancient charm. Ascend the ancient city walls, overlook the entire ancient city’s scenery, and feel the sedimentation of time. In the ancient city, you can also taste local specialties such as Zhangfei beef, Baoning vinegar, etc., and experience the unique charm of the ancient city. Every brick, every tile, every blade of grass, and every tree in…