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WaWuShan, also known as Shu Mountain, Ju Mountain, etc. (English name: WaWuShan Scenic Spot), is located in Hongya County, Meishan City,…
Jiange is known as the “hometown of cured meat”. The cured meat in Jiange is smoked and dried with the unique cypress…
Tofu is a traditional staple food rich in nutrition, known for its ability to strengthen the body, treat illnesses, enhance beauty, and…
The “Cuiyun Corridor” at Jianmen Pass is composed of 12351 ancient cypress trees, named after Qiao Bo, the magistrate of Zitong County…
The Jianmen Shudao Jianmen Pass Scenic Area in Guangyuan City is located in the northern part of Jiange County, Guangyuan City, Sichuan…
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Mao Xuewang is a specialty dish of Sichuan cuisine and one of the pioneers of Chongqing Jianghu cuisine. It has been included…
The “Cuiyun Corridor” at Jianmen Pass is composed of 12351 ancient cypress trees, named after Qiao Bo, the magistrate of Zitong County…
Bowl chicken is a traditional snack originating from the Sichuan region during the Qing Dynasty. It belongs to the Sichuan cuisine and…
Chuan Chuan Xiang, the name itself is full of temptation and fun. Cut various ingredients into small pieces, string them together with…
Yibin Burning Noodles, formerly known as Xufu Burning Noodles and formerly known as deep-fried dough sticks Noodles, originated from Sichuan Province, Sichuan…
The digitalization and green development of Sichuan’s manufacturing industry has added new momentum. Recently, the Sichuan Intelligent and Green Development Promotion Center…
